It is a young wine with a light red color and an intense aroma. The taste is harmonious and slightly tannic. It is suitable to be consumed throughout the meal. To be served at a temperature of 16°-18° C.
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Colour: light straw yellow. Bouquet: delicate, dry and clean. Flavour: fragrant, rounded, harmonious. Alcohol: 11.5% vol. Packaging: box of 6-12 bottles. A young, ready to drink wine, this conserves the pleasing flavour of its fruit and is beautifully simple yet elegant. Suitable throughout the meal and in particular with white meat and fish dishes. Serve at a temperature of 18°-10°C.
Colour: light straw yellow. Bouquet: delicate, dry and clean. Flavour: fragrant, rounded, harmonious. Alcohol: 11.5% vol. Packaging: box of 6-12 bottles. A young, ready to drink wine, this conserves the pleasing flavour of its fruit and is beautifully simple yet elegant. Suitable throughout the meal and in particular with white meat and fish dishes. Serve at a temperature of 18°-10°C.
Vine: 100% Moscato Bianco di Canelli. Colour: straw yellow with very fine perlage. Smell: intensely aromatic, with hints of white flowers, sage, peach and tropical fruit. Taste: sparkling, sweets but never cloying, with good acidity and minerality. Alcohol content: 5% vol. Packaging: 6 bottles cardboard.
It is the company’s workhorse that well represents our passion for making wine. After having chosen the harvest period in a maniacal way to establish the perfect degree of ripeness with the highest peak of aromas, the grape is harvested, the press is integrated and processed in such a way that it spends as little time as possible from harvesting to processing to obtain a must of the highest quality. When needed, it is fermented in autoclaves at a temperature of 15 °C until it reaches 5% of alcohol and 2,5 atm of pressure.
Colour: intense ruby red. Bouquet: heady and fresh. Flavour: clean, medium-bodied and lively. Alcohol: 12,5% vol. Packaging: box with 6 1.5 litre bottles.
This is the best known, most popular Piedmontese table red. Its pleasingly lively palate works well with avoursome red meat dishes, thanks to its robust but not overpowering structure.
Vine of French origin that adapts very well to our relatively humid, poorly fertilized calcareous soils. In these conditions it produces grapes from which this full-bodied wine is obtained, rich in flavor and aromas which retains its original fruit for a long time. It should be served cool at a temperature of 8°-10° C.
Obtained from the skilful distillation of selected marc from Barbera e Nebbiolo grapes from the hills around Asti and Alba. Aged in oak berrels which lend in the dry, punchy flavour of pure grappa. It has a lasting, candid bouquet which will satisfy the most demanding of palates.
Vine of French origin that adapts very well to our relatively humid, poorly fertilized calcareous soils. In these conditions it produces grapes from which this full-bodied wine is obtained, rich in flavor and aromas which retains its original fruit for a long time. It should be served cool at a temperature of 8°-10° C.
Colour: ruby red tending to garnet. Bouquet: intense and lasting with notes of violet,leather and spices. Flavour: clean, good tannins, full-avoured, astringent but velvety. Alcohol: 14% vol. Packaging: box with 6 bottles. A truly aristocratic wine, ruby red in colour with garnet notes, an intense, lasting bouquet, and a dry, harmonious palate. A good accompaniment for main courses of red meat and game. Serve at a temperature of 18°-20°C: open the bottle an hour beforehand and decant into a carafe.