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Politiche per la sicurezza (modificale con il modulo Rassicurazioni cliente)
Politiche per le spedizioni (modificale con il Modulo rassicurazioni cliente)
Colour: intense ruby red.
Bouquet: heady and fresh.
Flavour: clean, medium-bodied and lively.
Alcohol: 12,5% vol.
Packaging: box with 6 1.5 litre bottles.
This is the best known, most popular Piedmontese table red.
Its pleasingly lively palate works well with avoursome red meat dishes, thanks to its robust but not overpowering structure.
Questa pratica e moderna confezione disponibile nei formati da 5-10 e 20 litri, permette di conservare perfettamente il vino al riparo della luce e dell'aria mantenendo inalterate le caratteristiche del vino per lunghissimo tempo.
Il pratico rubinetto spillatore a pressione, permette ogni volta che si vuole, di prelevare la quantità di vino desiderata senza che al suo interno entri l'aria, e quindi si può conservare anche una volta aperto nella sua confezione originale, senza dover travasare il vino in bottiglia.
Adatto per i bevitori del "Buon vino quotidiano" che possono bere tutti i giorni vini di alta qualità con un prezzo accessibile.
Colour: red tending to orange.
Bouquet: characteristic.
Flavour: clean, good tannins.
Alcohol: 13.5% vol.
Packaging: box with 6 bottles.
This indigenous grape variety is used to make Piedmont’s most prestigious reds.
This is a high class wine of marked personality, robust, with good tannins, clean, full-bodied and harmonious.
Serve with hearty meat dishes and mature cheeses.
Vine: 100% Moscato Bianco di Canelli.
Colour: straw yellow with very fine perlage.
Smell: intensely aromatic, with hints of white flowers, sage, peach and tropical fruit.
Taste: sparkling, sweets but never cloying, with good acidity and minerality.
Alcohol content: 5% vol.
Packaging: 6 bottles cardboard.
It is the company’s workhorse that well represents our passion for making wine. After having chosen the harvest period in a maniacal way to establish the perfect degree of ripeness with the highest peak of aromas, the grape is harvested, the press is integrated and processed in such a way that it spends as little time as possible from harvesting to processing to obtain a must of the highest quality. When needed, it is fermented in autoclaves at a temperature of 15 °C until it reaches 5% of alcohol and 2,5 atm of pressure.
Serve at temperature of 8°-10° C
Vine: 100% Gamba di Pernice.
Colour: ruby red with grenade reflections.
Smell: intense, spicy, slightly vanilla, balsamic with aging.
Taste: rightly tannic, full-bodied, mineral, with spicy aftertaste.
Alcohol content: 13,5% vol.
Packaging: 6 bottles cardboard.
Produced from autochthonous grapes Gamba di Pernice, the vineyard comes from vine cuttings obtained from specimens of historic vines in the territory of Calosso.
It is harvested in late October, it is a late grape that ripens among the latest varieties.
Collected in a box , it is destemmed and fermented with the skins for about 15 days at a temperature of 25ºC. At the end of the fermentation is unscrewed and performs the malolactic steel. It has a mandatory aging of at least 20 months. 50% is aged in wood of 3 weeks/4 years, while the remaining part in steel.
Questa pratica e moderna confezione disponibile nei formati da 5-10 e 20 litri, permette di conservare perfettamente il vino al riparo della luce e dell'aria mantenendo inalterate le caratteristiche del vino per lunghissimo tempo.
Il pratico rubinetto spillatore a pressione, permette ogni volta che si vuole, di prelevare la quantità di vino desiderata senza che al suo interno entri l'aria, e quindi si può conservare anche una volta aperto nella sua confezione originale, senza dover travasare il vino in bottiglia.
Adatto per i bevitori del "Buon vino quotidiano" che possono bere tutti i giorni vini di alta qualità con un prezzo accessibile.
Colour: ruby red tending to violet.
Bouquet: characteristic heady bouquet.
Flavour: clean, soft, pleasingly bitterish.
Alcohol: 13% vol.
Packaging: box of 12 bottles; 6 bottles on
request.
A firm wine with a heady, pleasing bouquet.
Dolcetto d’Alba can be drunk throughout the meal.
Ruby red tending to violet in colour.
Serve at a temperature of 16°-18°C.
Vine: 100% Grignolino.
Colour: light bright red.
Smell: tantalizing vinous tone, intense.
Taste: dry, slightly tannic.
Alcohol content: 13% vol.
Packaging: 6 bottles cardboard.
It is a young wine with a light red color and an intense aroma.
The taste is harmonious and slightly tannic.
It is suitable to be consumed throughout the meal.
To be served at a temperature of 16°-18° C.
olour: light straw yellow.
Bouquet: delicate, dry, clean.
Flavour: fragrant, dry, harmonious.
Alcohol: 11,5% vol.
Packaging: box with 6 1.5 litre bottles.
This is a well-balanced harmonious white which is ready to drink.
Its clean, pleasing avour accompanies a delicate, fresh bouquet.
Particularly suitable with starter, white meat and fi sh main courses.
Serve at a temperature of 8°-10°C.
Vine: 100% Malvasia of Castelnuovo don Bosco.
Colour: bright red tending towards rosé.
Smell: delicate, oral and fruity touch.
Taste: fresh, well balanced sweetness.
Alcohol content: 5,5% vol.
Packaging: 6 bottles cardboard.
Coming from an area where the ancient vines of the Malvasia.
The resulting wine is a red with character, with a sweet and fruity avor, particularly suitable to accompany seasonal fruit and pastries gender.
Serve at a temperature of 8°-10° C.
Vine: 100% Barbera.
Colour: intense red.
Smell: vinous, fragrant and fruity.
Taste: sparkling, smooth, medium-bodied.
Alcohol content: 13% vol.
Packaging: 6 bottles cardboard.
It is the most fragrant in the Barbera family.
Intense red wine, young and lively, medium-bodied.
It goes well with salami in general, first and second courses, but it is excellent for the whole meal.
Serve at a temperature of 16°-18° C.
